Brut Majeur perfectly represents the AYALA style. The Chardonnay, emblematic grape variety, present at 55% in this cuvée expresses all its purity and elegance. An extended ageing of three years in the cellars confers the final touch to this cuvée, where balance and precision coexist with finesse and elegance. An ultimate Champagne aperitif, Brut Majeur will also harmoniously accompany every moment of the meal: white fish, shellfish, poultry, or a cheese platter.

Since its establishment in 1827, G.H. Mumm has been rewriting the rules of champagne-making with a daring and innovative spirit. This renowned champagne house is celebrated for its exceptional wines that embody elegance and complexity, setting them apart from the rest. One sip and Mumm Grand Cordon unleashes intense, complex flavours of fresh fruit and caramel that continue into a long, lingering finish. Lush aromas of ripe peach, apricot and pineapple cascade from the glass, chased by hints of vanilla and caramel, yeast, dried fruit and honey. Exuberant bubbles and a brilliant, golden colour testify to the vibrancy of this champagne.

Embodying a passionate personality, Mumm Grand Cordon Rosé expresses its intense, fruity character with rich aromas of wild red and black berries, typical of the Pinot Noir cultivated in Maison Mumm's legendary vineyards. The power and structure of Pinot Noir is delicately balanced with the elegance of Chardonnay and the fruitiness of Meunier. A portion of red wine brings intensity and notes of forest fruits and spice to this elegant blend to create a brut rosé champagne that is at once light, intense, and fresh. Conjuring up the radiance of those golden evening hours, Mumm Grand Cordon Rosé is a perfect champagne to savour. Inspiring and intense, it can be enjoyed on its own or paired with a range of creative and modern dishes.

Being over 260 years old puts Champagne Lanson up there with Champagne's oldest producers. Providers of all things fizzy to the Royal Family since the 19th century they proudly display the coat of arms of Elizabeth II on the bottle.

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Sumptuous white fleshed fruits, an alluring caress of fine bubbles, the soft vivacity of citrus and nuances of gooseberry.

Perrier-Jouët Grand Brut is a melting pot of aromas and flavours - a wonderfully rounded, generous champagne whose joie de vivre makes every moment more special. A silvery gold colour, Grand Brut is a refined and balanced cuvée revealing the floral nuances of Chardonnay. Delicate floral aromas are rounded out by fresh fruit and hints of buttery brioche and vanilla. Though crisp and light on the palate, it combines freshness with a lingeringly rich, generous finish, preserving its distinctive balance and harmony to the very end.

Since its founding in 1785, the House of Piper-Heidsieck has proven its innovative prowess in selecting and blending wines of exception. Cuvée Brut is an emblematic multi-vintage champagne, elaborated from a blend of more than 100 crus sourced from 3 grape varieties of Champagne. Cuvée Brut boasts a fresh, elegant and harmonious profile. Its nose offers delicate notes of pear, white peach, citrus and orange blossom. The palate also reveals aromas of toasted bread, fresh almonds and mint. Sublime as an aperitif, a champagne for every occasion.

Founded in 1772, Veuve Clicquot has since lived by it's motto, 'Only one quality, the finest.' Yellow Label is it's signature champagne, defining the Veuve Clicquot style through a perfect balance of strength, aromatic intensity, freshness and silkiness. The predominance of Pinot Noir provides the structure while the addition of 30 to 45% of priceless Reserve Wines will ensure the year on year consistency that is so typically Clicquot. On the nose: yellow and white fruits, then notes of vanilla and later of brioche. On the palate: freshness and strength while pear and lemon tastes appear.