Fanta, the much-loved Highland Cow who inspired The Fancy Cow restaurant in Rapaura, Blenheim, has become the face of a wine collection created by Ant Moore. Bringing the spirit of this beloved restaurant to Marlborough wine, The Fancy Cow range is bold, beautiful and a little bit fancy. The Pinot Gris is delicate and inviting, offering floral notes alongside fresh green pear, a hint of lemon zest and subtle herbal undertones for an easy-going yet characterful wine.