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Maple Whisky Sour with The Glenlivet 12YO
Put a sweet twist on a classic! The natural sweetness of the maple balances the sour lemon, warmed with the smooth & creamy notes of The Glenlivet 12YO.
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The Godfather with Glenlivet 15YO
The Godfather is a drink you can't refuse. With just two ingredients, it's a simple recipe. But it's one that's packs a punch in flavour. Sweet, almond flavoured Amaretto combines with spiced, nutty notes of scotch to create a sophisticated serve. Mix the two together and – badda-bing – you're in business.
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Mini Egg Martini
A delightful dessert to use up left over chocolate (said no one ever) – but so good that you’ll be making this all year round.
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Sustainability never tasted so good!
Each new bottle of Dancing Sands is now made here in Aotearoa from recycled glass and the labels are printed on recycled paper and use non-toxic soy based inks.
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A Margarita Masterclass
A traditional margarita should be sweet, salty & sweet & made with just three simple ingredients.
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Cucumber Lemonade
Sipping on gin & cucumber lemonade, laid back.
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Apple Sour with Little Biddy Hazy Spiced Apple
Best in class in the flavoured Gin category in last years Juniper Awards, Little Biddy Hazy Spiced Apple gin from Reefton Distillery, should be on your hit list!
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Hard Seltzer with Ginato Pompelmo
Ginato Pompelmo lends itself very nicely to drinking with soda. So if you’re not a fan of a G&T, this one is for you!
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What to serve with a Sauvignon Blanc at a BBQ
The big citrus, gooseberry & passionfruit flavours in Marlborough Sauvignon Blanc, need big flavours on your plate to stand up to it. Here’s what we’ll be having.
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